Welcome to By Brazil, the first Brazilian restaurant to bring the authentic taste of Brazil to Los Angeles since 1991.
At By Brazil, we specialize in the art of churrasco, a traditional Brazilian barbecue technique that has been perfected over generations. We are the only Brazilian steakhouse in Southern California to use mesquite charcoal instead of gas to grill an array of premium cuts of meat, seasoned simply with salt to highlight their natural flavors. The meat is grilled over an open flame, ensuring a perfect sear and mouthwatering tenderness.
Our dining experience is centered around the Rodizio style of service. This means you can enjoy a variety of expertly cooked meats, brought directly to your table; each cut is carved fresh right before you, allowing you to savor a variety of flavors and textures in one meal.
Come and enjoy this unique and wonderful Brazilian experience!
